In a blender, combine the vinegar, tomato paste, garlic, cumin, oregano, cloves, pepper, salt, lime juice, chipotle peppers, adobo sauce, sugar and stock. Blend to combine. To at least a 6qrt pressure cooker, add the chicken, bay leaves and the liquid from the blender..Directions. Season the chicken with salt and pepper and place in the crockpot along with the onion and whole garlic cloves. Stir together the the chipotles in adobo sauce leave chipotles whole , cumin, oregano, and chicken broth. Add to the crockpot and stir together. and chicken broth..
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